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Table 2 Ingredients of offspring diets

From: Impact of excess gestational and post-weaning energy intake on vascular function of swine offspring

  Weaning to 4 weeks 4 to 6 weeks 6 to 12 weeks
Ingredient All pigs PWnNE PWnHE PWnNE PWnHE
Corn, g/kg 32.25 32.25 37.35 60.98 52.98
Soybean Meal, g/kg 13.72 13.72 19.00 24.64 24.64
Dried distillers grains, g/kg - - - 7.50 7.50
Soybean Oil, g/kg 5.00 5.00 5.00 - 5.00
Limestone, g/kg 0.72 0.72 0.61 1.35 1.35
MomoCal Phosphate,g/kg 0.53 0.53 0.75 0.74 0.74
Swine Vitamin Premix1, g/kg 0.25 0.25 0.25 0.25 0.25
Swine Total Mineral Premix2, g/kg 0.12 0.12 0.12 0.12 0.12
Selenium 600 Premix3, g/kg 0.05 0.05 0.05 0.05 0.05
Dried Whey, g/kg 25.0 25.0 25.0   
Lactose, g/kg 5.00 5.00    
Fish Meal, g/kg 4.00 4.00 4.00   
Phytase (600 PU/g), g/kg, 0.10 0.10 0.10 0.10 0.10
Salt, g/kg 0.25 0.25 0.25 0.35 0.35
Blood meal, g/kg 6.50 6.50 3.75 - -
Zinc Oxide, g/kg 0.37 0.37 0.37 - -
Soy Concentrate, g/kg 4.00 4.00 2.50 - -
Carbadox (10 g/lb), g/kg 0.25 0.25 0.25 1.00 1.00
Lysine-HCl, g/kg 0.11 0.11 0.25 0.40 0.40
DL-Methionine, g/kg 0.20 0.20 0.22 0.12 0.12
L-Threonine, g/kg 0.04 0.04 0.12 0.16 0.16
L-Tryptophan, g/kg - - 0.02 0.30 0.30
Rabon Larvacide, g/kg 0.025 0.025 0.25 0.25 0.25
Bansmith dewormer, g/kg - - - 0.10 0.10
Copper Sulfate, g/kg - - - 0.07 0.07
Crude Sulfate, g/kg 23.96 23.96 22.8 19.40 17.9
Total Lysine, % 1.73 1.73 1.65 1.29 1.21
Metabolizable Energy, kcal/kg 3545 3545 3522 3395 3771
  1. 1Purdue Swine Vitamin Premix: Vitamin A, 544,680 IU/kg; Vitamin D3, 54, 448 IU/kg; Vitamin E, 3631 IU/kg; Mendione (Vitamin K), 182 mg/kg; Vitamin B12, 3.2 mg/kg; Riboflavin, 726 mg/kg; d-Pantothenic Acid, 1,816 mg/kg; Niacin, 2723 mg/kg.
  2. 2Pudue Non-Sulfur Trace Mineral Premix: Iron, 51.05%; Zinc, 20.73%; Manganese, 2.86%; Copper, 1.56%; Iodine, 0.046%.
  3. 3Selenium 600-Premix: Calcium, 28-31%; Selenium, 0.06% equivalent to 123.6 mg/kg.